The Fine Food Expo 2014 was held at the Melbourne Convention and Exhibition Centre from September 15th – 18th. The four day exhibition is Australia’s largest annual food industry trade expo, with over 1000 exhibitors and this year was the 30th anniversary of the event.
With representation from over 45 countries internationally, the Fine Food Expo has demonstrations, masterclasses, competitions, theatre, exhibits, trade stands and sample tasting.
Thousands of potential customers, distributors and small business owners attend to find out more about new and undiscovered amazing foods.
LEFT: Mehmet Kose (General Manager, Grand Foods), with Isobel Crichton (Category Manager - International Foods, Coles).
RIGHT: Mehmet Kose (General Manager, Grand Foods), Idris Muslu (Senior Trade Expert, Turkish Consulate General Melbourne), Bulent Ferik (Commercial Attache, Turkish Consulate General Melbourne), Adem Genc (Business & Operations Manager, Grand Foods).
The Grand Foods stand at O46 attracted quite a number of new retail and wholesale customers, as well as interest from distributors. It showcased some of our biggest Turkish brands, including Uludag, Eti, Tamek, Solen and Marmarabirlik.
Thank you to our hard working staff in attendance: Mehmet, Adem, Serdar, Semra, Senol, Colin, Alper and Suzanne.