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Pancake with Strawberry Jam

20 minutes

4 Servings

Pancake with Strawberry Jam


For the pancake recipe, take 2 eggs and half a glass of sugar in a deep mixing bowl. Whisk until the sugar dissolves and the mixture has a creamy consistency.
Add 2 tablespoons of oil and 1.5 cups of milk to the egg mixture and whisk again.2 cups of flour, 1 packet of baking powder, 1 packet of vanilla powder and a pinch of salt into the mixture by sifting.Whisk until you get a smooth consistency.To cook the first pancake; grease the pancake pan with oil. Transfer a small ladle or a coffee cup of pancake mixture into the pan. Cook the pancake until the pancake turns golden brown. Flip the pancake with the help of a spatula and cook the other side in the same way. You can put butter on the pancakes you take on the service plate and pour strawberry receli. Don't forget to share your comments with us if you try. Bon Appetit!


For the pancake batter:
2 eggs
1/4 cup sugar
2 cups flour
1,5 cups of milk
2 tablespoons oil (of your choice)
1 packet of baking powder
1 packet of vanilla powder
1 pinch of salt
For cooking
2 tablespoons oil (of your choice)
For service
3 tablespoons strawberry jam

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